![Prefectural ranking TOP30 where "oysters" are delicious!The first place is "Mie Prefecture"![Voting result in 2021]](https://website-google-hk.oss-cn-hongkong.aliyuncs.com/drawing/article_results_9/2022/3/10/559a78ef6624192822731551ed5213e1_0.jpeg)
Prefectural ranking TOP30 where "oysters" are delicious!The first place is "Mie Prefecture"![Voting result in 2021]
INDEX
- 10th place: Fukuoka Prefecture
- 9th place: Iwate Prefecture
- 7th place: Osaka Prefecture
- 7th place: Nagasaki Prefecture
- 6th place: Hokkaido
- 5th place: Hyogo prefecture
- 4th place: Miyagi Prefecture
- 3rd place: Okayama Prefecture
- 2nd: Hiroshima Prefecture
- 1st place: Mie Prefecture
From November to April, the true oysters will reach the season.It is delicious not only to squeeze the lemon and eat it as it is, but also to bake or fly, and cook rice is good.
From October 6, 2021 to October 22, 2021, the Netorabo Investigation Corps conducted a questionnaire saying, "What prefectures that oysters are delicious?"
「牡蠣」がおいしい都道府県といえばどこ？【アンケート実施中】 | ねとらぼ調査隊 「海のミルク」ともいわれ、クリーミーで栄養価が高い牡蠣。牡蠣の種類によって旬の時期は異なっており、漁場にもよりますが岩牡蠣は6～9月、真牡蠣は11～4月に旬を迎えます。生食用のものを生のまま食べるのはもちろん、焼き牡蠣や牡蠣フライ、炊き込みご飯などにして味わうのもおいしいですよね。 そこで今回は「『牡蠣』が…nlab.itmedia.co.jpIn this questionnaire, we received a total of 2809 votes.thank you!Let's look at the results.
advertisement10th place: Fukuoka Prefecture
The tenth place is "Fukuoka Prefecture", which collects 113 votes.Every year in Itoshima, many oyster huts are open at fishing ports in the city for a limited time from winter to spring, and offers fresh oysters and specialty side menus.A variety of menus such as Ahijo is available, so you can enjoy various oysters.
advertisement
9th place: Iwate Prefecture
The ninth place is Iwate Prefecture, which collects 123 votes.Along the Sanriku coast is known as an oyster production area.The Otsuchi Bay facing the Sanriku coast is rich in plankton, and the oysters cultured here are characterized by a crisp and thick body.The brand oysters shipped only in spring are characterized by a taste of sweetness after salty taste, and has a reputation as creamy.
advertisement7th place: Osaka Prefecture
The seventh place is the same rate and two prefectures are ranked.One was "Osaka Prefecture".The number of votes is 124 votes.At the Westbird Fishing Port facing Osaka Bay, he succeeded in cultivation of oysters five years ago and started selling.The fruit has become a big and delicious reputation, and now it has become a local specialty.At the Westbird Fishing Port, an oyster hut directly managed by the fishery union is opened every year on the winter and Sundays.You can fully enjoy fresh oysters.
advertisement7th place: Nagasaki Prefecture
Nagasaki Prefecture was ranked 7th in the same rate as Osaka Prefecture.The "Konagai Oyster", which can be obtained in Isahaya Bay in Ariake Sea, is famous nationwide, and the oysters grown with abundant food and clean water are full of umami.Among them, the brand oysters called "Hanaen", which grow carefully selected seedlings with a lot of time and effort, are elastic and very creamy, and have a track record of winning the "1st Kaki -Japan Contest Battle".increase.
advertisement6th place: Hokkaido
The sixth place is "Hokkaido", which collects 169 votes.The oysters are famous for "Akkeshi", "Lake Saroma", and "Chiriuchi", and the theory that Atskkkkkkkkkkkkkkkkkkkkkkiteii is the origin of the place name.It has been known as an oyster production area for a long time.Atskkkkkkkkkkkkkkkkkkkkkkkkkkkkkkenu mats are areas where seawater temperature is hard to rise even in the summer, and oysters grown slowly with low water temperature are attractive with plump and rich flavor.You can enjoy delicious and fresh oysters throughout the year.
advertisement5th place: Hyogo prefecture
The fifth place is Hyogo Prefecture, which collects 202 votes.Famous for oysters, Sakoshi, a port town of Ako City, is famous for its oysters.Oysters collected in Sakagoe Bay are usually called "one -year oysters" because they usually take two to three years in one year.Oysters that have grown with rich water plant plankton are characterized by their large and plump.
advertisement4th place: Miyagi Prefecture
The fourth place is Miyagi Prefecture, which collects 211 votes.The coast of Sanriku and Mt. Kinka, which is one of the world's three largest fishing grounds, is a high -quality sea area for the sea creatures, with the unique shape of the Rias -style coast, in addition to the tide of cold and warm current.。The characteristic of oysters in Miyagi prefecture is that most of the oysters shipped are "raw food".Oysters grown in a nutritious environment are attractive because of their richness and sweet creamy flavor.
advertisement3rd place: Okayama Prefecture
The third place is Okayama Prefecture, which collects 236 votes."Hinase Kaki" is a famous oyster nationwide, and it grows in just one year when normal oysters grow in a few years.There is no cherish or bitterness, sweetness and crisp texture are attractive.Okonomiyaki "Kakiooco", which has a luxurious oyster, has become a local specialty as some tourists eat from all over the country.
advertisement2nd: Hiroshima Prefecture
The second place is Hiroshima Prefecture, which collects 331 votes.In areas where oysters have been farming since the Muromachi period, the Ministry of Agriculture, Forestry and Fisheries' "Sea Calf Fisheries Production Statistics Survey" has been harvested in Japan in 2020, 96,000 tons in Japan.
Hiroshima Bay has a calm waves and is suitable for cultivating oysters, and the oysters landed are large in small shells.The brand oyster "Kaki Komachi", which was born by breeding so that it does not lay eggs, is characterized by its large grain.Oysters are hard to lose weight even in summer, so you can enjoy it throughout the year regardless of the season.
advertisement1st place: Mie Prefecture
The first place is Mie Prefecture, which collects 447 votes.Ikuura Bay in Uramura -cho, Toba -shi, a typical production area of oysters, is a mixture of seawater from Ise Bay and fresh water flowing from the mountains, and has a lot of nutrients.Because the waves are calm, it is an environment suitable for oysters to grow.The oysters landed have little smell and have a mellow taste.
In addition, the brand oyster "Ise -Shima Premium Oyster", which is one of the "Shima brand" products certified by Shima City, is attractive with a tightly condensed umami and sweetness and is becoming more popular.
Please see the next page for the entire ranking ranking!
ランキングの全順位を見る1 2 3 4 5次のページAs Amazon's associate, this site has earned income from qualified sales.
![10th generation Core i5 equipped 9.5h drive mobile notebook is on sale at 50,000 yen level [Cool by Evo Book]](https://website-google-hk.oss-cn-hongkong.aliyuncs.com/drawing/article_results_9/2022/3/9/4a18d0792cae58836b71b9f591325261_0.jpeg "10th generation Core i5 equipped 9.5h drive mobile notebook is on sale at 50,000 yen level [Cool by Evo Book]")
![[Amazon time sale in progress! ] 64GB microSD card of 1,266 yen and wireless earphone with noise canceling function of 52% off, etc.](https://website-google-hk.oss-cn-hongkong.aliyuncs.com/drawing/article_results_9/2022/3/9/c88341f90bab7fe3ce1dc78d8bd6b02d_0.jpeg "[Amazon time sale in progress! ] 64GB microSD card of 1,266 yen and wireless earphone with noise canceling function of 52% off, etc.")
